Frisch, fruchtig, köstlich. Die Fruchtsäfte und -aufstriche des Häuslerhofes in Natz-Schabs im Eisacktal halten ihr Genussversprechen. So müssen Fruchtprodukte schmecken.
Häuslerhof farm lies at an altitude of 820 metres on the high sunny apple-growing plateau of Natz-Schabs. In summer and autumn, when the fruit in the farm orchard is ripe, it is picked and carefully processed using the farm facilities. Its full flavour makes apple juice a tasty thirst-quencher, which is sold in the farm shop alongside fruit jams, cordials, wine, honey and sparkling cider.
THE SWEET TASTE OF THE HÄUSLERHOF FARM IN THE EISACK VALLEY
Naturally cloudy apple juice (1 l, 5 l, 10 l); apple drink (1 l ) Fruit jams (apple, raspberry, apricot, mirabelle, damson, damson-mirabelle); strawberry grape jelly, 250 g each, Apple cider (0.75 l)
FRUIT JUICES/FRUIT PRESERVES
Fruit juices – A juicy treat
When squeezed, South Tyrol's apples and grapes, with their special intense taste, make a delicious and thirst-quenching drink, popular with young and old. The 'Red Rooster' brand guarantees that only fruit harvested when ripe from South Tyrolean farms may be used in its products, whether single juice or mixed juice. In addition, apples and grapes have to be grown in accordance with the cultivation norms for integrated or organic fruit farming. Only top quality naturally cloudy apple or grape juice may be pressed and the use of anti-oxidants or flavour enhancers is not permitted. After bottling, the fruit juice is gently pasteurised to allow longer conservation.
Fruit jams – Packed with fruit
Red Rooster' jams are especially appreciated for their high quality and unrivalled taste. Only fresh sun-ripened fruit processed without additives is used to fill the jars, whether for single fruit or mixed fruit jam. Raspberries, strawberries, blackcurrants, plums, apricots, cherries or chestnuts, the variety of hand-picked, top quality fruit made into delicious jams on the farm, is wide. The success of these jams lies in their high fruit content and low sugar content, which lends unbeatable taste. Besides this, after being chopped up, the fruit is cooked with care in order to preserve vitamins, taste and colour.