Pleasure for connoisseurs, luxury for experts - top-notch cuisine for gourmets. Only the best of everything is available here!
5 stars characterise La Maiena Meran Resort near Merano - and rightly so! During your holiday in Marlengo you won't find just any hotel here, but your absolute home of well-being - pure luxury in a stylish ambience with a breathtaking view over the roofs and green hills of the Merano region is guaranteed! The advantageous location of La Maiena Meran Resort ensures the perfect holiday mood from the very first moment in your top class holiday home! Between vines and fragrant apple orchards, you will linger in the midst of a sun-drenched landscape - close to urban life! It is only a few minutes'; walk from the hotel to the modern Vinschger Railway, which will take you to the lively centre of the cultural city of Merano in no time. For the active holidaymaker, La Maiena Meran Resort always has the right tours ready, which can be done with a guide or on your own. The fascinating panoramic views over Marlengo will take you to the most beautiful places in the surrounding area, reveal the most exciting hiking and biking trails, some of which lead directly past the hotel. An absolute highlight is our own alpine hut "Flatscherhof", where you can enjoy a traditional Marende with selected regional delicacies. And for those who want to get even more out of it, the hotel's own sand tennis courts, the high-quality high-tech cardio training centre, the exercise and yoga room or one of the many nearby golf courses are just the right place. A visit to the Sensa Spa is an eldorado close to nature, where body and soul find peace and quiet. An unforgettable overnight stay at La Maiena Merano Resort includes the Mediterranean gourmet breakfast until 11 am, cake and homemade sweets in the afternoon and a 6-course gourmet menu in the evening. The brilliant specialities of the gourmet cuisine are accompanied by fine wines from the Red Wine Tower, stored in the wine cellar of La Maiena Meran Resort, personally recommended by the passionate sommelier and wine academician Richard.