Das 2010 renovierte Restaurant Kreuzwirt bietet Ihnen einen feinen Rahmen, um mit Freunden und Geschäftspartnern, mit Der Familie oder als Urlaubsgast zu speisen.
The atmospheric ambience makes the Kreuzwirt restaurant a true experience. Whether in the restaurant, in the rustic Zirmstube or on the spacious terrace, everyone can feel at home and simply enjoy themselves.
The kitchen under the supervision of chef Christoph Schwaiberger will be happy to serve you regional and traditional dishes. Mediterranean and international dishes are also on the carefully composed, constantly changing menu.
Would you like breakfast at Restaurant Kreuzwirt with home-baked Butterzopf? Chef Christoph is a master of bread baking, as well as many other dishes.
Special attention is paid to seasonal and local ingredients and increasingly to vegetarian cuisine. The dishes are designed in such a way that you can also skip ingredients if you wish, creating for example vegan dishes.
At the moment we are closed because of covid 19 until 15 March. We will reopen on 16 March or as soon we are allowed to reopen.