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Informationen zu Restaurant Pitzock - Essen & Trinken
Oskar Messner, the chef of „pitzock“ is a young local man who turned his father’s traditional local pub into a modern, cosy and very special restaurant. Guests are offered excellent meals made from regional produce (most of it originating from Villnöß Valley). Your palate will be spoilt by homemade starters as well as artfully prepared traditional dishes and delicious new creations by the chef. And for those who do not want to take a choice we offer a mixed platter of the most delicious starters.
12:00 – 14:00
18:00 – 21:00
We are closed on Wednesday and on Thursday evenings.
Once upon a time there was an old brewery in the pretty location of Funes. With passion and creativity, Oskar Messner has transformed it into the Pitzock, an up-to-date destination for food lovers.