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We create uniquely delicious dishes using traditional recipes and high quality, predominantly local produce that delight even the most demanding of palates. Not for nothing are the local specialities of our head chef represented in the Gambero Rosso, Michelin and Touring Club Italia guides.
The taste sensation is rounded off by excellent wines from our well-stocked wine cellar.
At the Hotel Gratschwirt in Toblach your gastronomic enjoyment is intimately bound to our homeland and its traditions.