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Informationen zu Antica trattoria Alla Vedova
Hospitality is one of the strengths of the family-run Pizzeria Restaurant La Vedova in Valsugana. This characteristic restaurant places great emphasis on the taste and needs of its guests. The extensive and varied menu offers dishes for every taste: guests with intolerances and allergy sufferers can also look forward to numerous delicious dishes.
In the menu of the day you will find delicious dishes made with seasonal recipes. Are you a pizza lover? Then don't miss the crispy pizzas. The culinary experience continues at the buffet, with its cooked and raw vegetables. Connoisseurs cannot resist the choice of homemade desserts in the restaurant. Choose a glass of excellent local wine! If you are not familiar with it, ask our professional staff – they will recommend the wine that best matches the recipes prepared by the chef.
The restaurant is surrounded by an almost untouched nature, and is located in the immediate vicinity of the beautiful lakes of Caldonazzo and Levico, making it a popular destination for families with children.
The restaurant Pizzeria La Vedova is awaiting you to spoil you with delicious dishes of the typical Trentino cuisine.
Typical dishes and delicious pizzas
The restaurant Pizzeria La Vedova is ideal for events, ceremonies, parties and celebrations with friends and family. Are you looking for the perfect location for your wedding at Lake Caldonazzo? Take advantage of the large garden and design your menu together with the chef. The friendly and attentive staff will do everything to make the most beautiful day of your life a very special experience. The restaurant's comfortable and spacious halls are also ideal for a Christmas or a special New Year's Eve dinner.
The Ristorante Pizzeria La Vedova offers the ideal place for every kind of occasion - anniversaries, birthdays, christenings, companies or special occasions outdoors or in the large dining room.
Culinary specialities in a familiar atmosphere
Not only Trentino cuisine! The wide and varied menu offers recipes for every taste – from home-made lasagne to spaghetti alla carbonara, from the popular Rosa di Gorizia with pears and Montasio to exquisite home-made Maltagliati, then to the second courses with delicious grilled chicken, the typical boiled or raw salted meat and fish specialities such as lake trout. You can look forward to a large buffet of cooked and raw vegetables and to accompanying the chef's recipes with local wine. Even the little guests will find tasty dishes like Wiener schnitzel with French fries.
Don't forget to combine your dish with an excellent local wine. Let the professional team advise you.