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Home made ricotta dumplings.

Food & Hospitality

Home-made ricotta dumplings.  

At the Gompm alpine hut we make delicious dumplings with ricotta and ground hazelnuts.

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Apple and walnut cake

Food & Hospitality

Apple and walnut cake  

At the Wiesler alpine hut we grow tasty apples and crunchy walnuts. The delicious result: our apple and walnut cake.

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Fartleis apple strudel

Food & Hospitality

Fartleis apple strudel  

You should always bake two apple strudels. An oven tray is just the right size for two strudels. No worries about them going to waste! They’ll be finished in a flash.

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Greitererhof cheese gnocchi

Food & Hospitality

Greitererhof cheese gnocchi  

Cheese gnocchi as starters, together with other gnocchi as a tris. Simply divine.

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